Hey ya'll hope you all are getting ready for fall like I am! It is defiantly in the air here in Utah! I'm excited to post lots of pumpkin and spice recipes and try all of yours!
Here is a recipe that is quick & easy and one your family won't be able to get enough of!
Serving Size: 1 1/2 Cups Pasta
Fat: 15 g
Carbs: 43 g
Fiber: 2.5 g
Protein: 28 g
Here Are Your Ingredients:
1 10 ounce jar of Ragu Light Parmasan Alfredo Sauce
1 14.5 ounce petite diced stewed tomatoes
1 12 ounce box of Whole Wheat Spaghetti Noodles
1 12 ounce tube Turkey Sausage
1 teaspoon garlic salt
Basil to taste
Ready in 20 minutes or less! Here is what you do:
Ground turkey sausage with garlic salt, in medium sauce pan until completely cooked on medium heat.
In large sauce pan make noodles as directed on package.
When turkey sausage is done add in sauce, and tomatoes. Cook until warm about 2-3 minutes.
Top with cheese and basil if you like.