Tuesday, May 15, 2012

French Onion & Mushroom Chicken


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Servings: 4
Serving Size: 1 Chicken Breast
Calories: 125
Fat: 0 g
Carbs:  4 g
Fiber: 1
Protein: 24 g
Points+: 3
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Here are your ingredients:

4 Boneless Skinless Chicken Breasts
1 Carton Fresh Sliced Mushrooms
1 Packet of Dry Onion Soup Mix 
1 Cup Beef Broth
1/2 Large Onion




Preheat oven to 350 degrees. Place chicken breasts in a baking dish. Cut onion into large slices. Pour broth, onions, dry onion soup and mushrooms on top of chicken. Bake for 35 minutes covered with tin foil. Easy right? So much flavor!

Bon ABpetit!

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2 comments:

  1. This was such an easy recipe to make. And you are right, so much flavor. It was a hit at our house. :)

    ReplyDelete
    Replies
    1. Thank you so much for trying the recipe! Thanks for the sweet words!

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